Things needed :
Wheat flour : 2 cups
sugar :3/4 cup
Ghee : 1/2 cup
Cardamom : 5 to 6 pods.
Almond and Cashew nuts : 1/2 cup ( together)
|Ready to Serve Wheat flour laddu|
Method :1. Dry roast wheat flour nicely till the raw smell disappear.
2. Dry grind sugar with almond pods.
6. Add ghee little by little and take a handful of mixture and prepare laddu.
Note :Wheat flour should be roasted till the raw smell disappear. (do it on a low flame). Add ghee little by little while preparing laddu.
If you find difficult to prepare laddu, add little ghee to the mixture and it will be easy to prepare laddu.
Time : 30 Minutes.
20 Laddus can be prepared.